The Spicy Origins of Burlap & Barrel
What if spice farmers had a way to sell their freshest and most unusual varieties for what they’re really worth? What if chefs and home cooks on the other side of the globe had access to spices they’d never tasted before — and the stories of where they came from? That’s the concept behind Burlap & Barrel. This month, we talked to co-founder Ethan Frisch to hear all about what this fair trade company is doing differently ...
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